해물파전; Haemul Pajeon; Seafood scallion pancake

A seafood variant of Pajeon, (해물;Haemul) is the Korean word for seafood. Usually a side dish or an appetizer, Pajeon literally means green onion (파;Pa) pancake (저;Jeon). Various seafood such as squid, clams, oysters and shrimps are added. As the name suggests, it is made from a batter of green onions, flour and eggs and then pan-fried with oil. Many Koreans like to enjoy Pajeon with a Korean alcoholic beverage (막걸리; Makgeolli)

Recommendations
Name: Nakseo Pajeon 낙서파전
Where: 319-40 Huigyeong-dong, Dongdaemun-gu 
Phone: 02-968-6019
Hours: 2PM - 2AM

파전; Pajeon; Scallion pancake

Usually a side dish or an appetizer, Pajeon literally means green onion (파;Pa) pancake (전;Jeon). As the name suggests, it is made from a batter of green onions, flour and eggs. A variety of Pajeon can be found. Many Koreans like to enjoy Pajeon with a Korean alcoholic beverage (막걸리; Makgeolli).

Recommendations:
Name: Gwangjang Market 광장시장
Where: 6-1 Yeji-dong, Jongno-gu, Seoul (Jungno 5-ga Station)
Hours: 9AM - 6PM

씨앗멸치주먹밥; Ssiatmyeolchi Jumokbap; Anchovy Onigiri

A snack made from steamed rice, Bap (밥), mixed with soy sauce (간장; Ganjang), sesame, sesame oil, black pepper, butter, garlic, sugar and anchovy (멸치). The ingredients are well mixed and molded into a ball or triangle shape before being wrapped in seaweed sheets (김).

Recommendations
Name: Pomato 포마토
Website: http://www.pomato.co.kr/

참치주먹밥; Chamchi Jumokbap; Tuna Onigiri

A snack made from steamed rice, Bap (밥), mixed with soy sauce (간장; Ganjang), sesame, sesame oil, black pepper, butter, garlic, sugar and tuna (참치). The ingredients are well mixed and molded into a ball or triangle shape before being wrapped in seaweed sheets (김).

Recommendations
Name: Pomato 포마토
Website: http://www.pomato.co.kr/

김치주먹밥; Kimchi Jumokbap, Kimchi Onigiri

A snack made from steamed rice, Bap (밥), mixed with soy sauce (간장; Ganjang), sesame, sesame oil, black pepper, butter, garlic, sugar and Kimchi (김치). The ingredients are well mixed and molded into a ball or triangle shape before being wrapped in seaweed sheets (김).

Recommendations
Name: Pomato 포마토
Website: http://www.pomato.co.kr/

야채김밥; YaccheKimbap; Vegetable seaweed rice rolls

A vegetable variant of the popular and common snack 김밥(Kimbap) made from steamed rice, Bap (밥), wrapped and rolled in seaweed sheets, Kim (김). The rice is lightly seasoned with sesame oil and salt. Ingredients that are commonly rolled in the center are eggs, cucumber, carrots, pickled radish Danmuji (단무지) and spinach.

Recommendations
Name: Pomato 포마토
Website: http://www.pomato.co.kr/

소고기김밥; SogogiKimbap; Beef seaweed rice rolls

A beef (소고기)variant of the popular and common snack 김밥(Kimbap) made from steamed rice, Bap (밥), wrapped and rolled in seaweed sheets, Kim (김). The rice is lightly seasoned with sesame oil and salt. Ingredients that are commonly rolled in the center are eggs, cucumber, carrots, pickled radish Danmuji (단무지) and beef.

Recommendations
Name: Pomato 포마토
Website: http://www.pomato.co.kr/